Cafés

Karlova Kohv has two cafés: the original nest at Tähe 63 and, since 2024, a second café on Raekoja plats (Town Hall Square).

In our cafés we serve fresh baked goods from the best bakers in Tartu. In Karlova we also serve Greek yoghurt with our own granola and seriously good sourdough buns with Andre farm cheese. On weekends Karlova offers brunch – or, as we like to call it in Estonian, “hõuna”. The brunch menu is seasonal, and we serve Karlova-style Turkish eggs, sweet and savoury pancakes, a Danish-style breakfast plate and granola with Greek yoghurt. We use organic eggs from Äntu farm, flours from Loona farm, local organic honey and, in summer, herbs from our own garden.